Restaurant

You can enjoy authentic French cuisine without hesitation.
The menu will serve chefs that make use of seasonal ingredients according to the month.


~ Main cuisine in November ~

·Beef curry or small shrimp curry
·Cream pasta of Italian shellfish (With bread)
·Camembert and bacon pasta (With bread)
·Today's fish dishes : White fish Muniell sauce Boule noisette
·Today's meat dish : Saute sauce chalcuti with pork loin

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Lunch time, 11: 30 ~ 14: 00(Order stop)

There are cases where we can make restaurant reserved.If you can, please check by phone on arrival.

Popular number one lunch.
This is a course meal that serves French cuisine with chopsticks.

~ French lunch, November menu ~

·Petit hood
·Today's soup
·White fish's sparkling butter sauce
·Beef fillet with a bite steak with burdock Japanese style sauce
·salad
·Desserts with fruit
·BreadorRice · CoffeeorBlack tea

¥ 2,160(tax included)

Lunch time, 11: 30 to 14: 00(Order stop)

There are cases where we can make restaurant reserved.If you can, please check by phone on arrival.

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Steak lunch using beef fillet from Aussie.

~ Steak lunch, November menu ~

·Today's soup
·Petite fillet steak with warm vegetables Japanese style sauceor Western style sauce
·salad
·Pan or rice
·Coffeeor Black tea

¥ 1,944(tax included)

If you enjoy, we will prepare petit horses with 540 yen (tax included)

Lunch time, 11: 30 to 14: 00(Order stop)

There are cases where we can make restaurant reserved.If you can, please check by phone on arrival.
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Full- course French cuisine full course to have for lunch.

~ Charles, November menu ~

·Petit hood
·Today's soup
·White fish Poiret Thalaco sauce
·Grilled fillet of beef fillet sauce Van Rouge
·salad
·Desserts with fruit
·Breadorrice, ·CoffeeorBlack tea

¥ 3,456(tax included)

Lunch time, 11: 30 to 14: 00(Order stop)

There are cases where we can make restaurant reserved.If you can, please check by phone on arrival.

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Japanese-style & Western-style mixed lunch boxed by French chef.
It is popular menu for customers of wide range.

~ Nagomi, November menu ~

·Mini Architecture
·tempura
·Bite steak
·salad
·Rice cooked vegetables pickles
·tea

¥ 1,620(tax included)

If you enjoy, we will add coffee or tea accompanied with dessert fruit at 540 yen (tax included)

Lunch time, 11: 30 to 14: 00(Order stop)

There are cases where we can make restaurant reserved.If you can, please check by phone on arrival.

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~Bellflower, November menu~

·Small shrimp and scallop cocktail Coulee olor sauce
·Today's soup
·Medallion's Poirée Lily rooted sauce Tomato
·Grilled fillet of beef fillet Japanese-style sauce
·Seasonal vegetable salad
·Desserts with fruit
·Pan or rice
·CoffeeorBlack tea

¥ 4,320(tax included)
Dinner time, Closed from 18:00 to 21:00(20: 00 Order stop)

※Excuse me, but please reserve a dinner menu.
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~bouquet, November menu~

·Small shrimp and scallop cocktail Coulee olor sauce
·Today's soup
·Prairie crispum flavor of medallions and oysters
·Solve
·Grilled fillet of beef fillet with lily root
·Seasonal vegetable salad
·Desserts with fruit
·Pa or rice
·CoffeeorBlack tea

¥ 5,400(tax included)
Dinner time, Closed from 18:00 to 21:00(20: 00 Order stop)

※Excuse me, but please reserve a dinner menu.
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~Flower shower, November menu~

·Small shrimp and scallop cocktail Coulee olor sauce
·Oyama chicken's Kiev style sauce tomato
·Today's soup
·Seafood's Poiree sauce Cream Doo Zerv
·Solve
·Grilled beef fillet with grilled foie gras sauce Perigueux
·Seasonal vegetable salad
·Desserts with fruit
·Pan or rice
·CoffeeorBlack tea

¥ 6,480(tax included)
Dinner time, Closed from 18:00 to 21:00(20: 00 Order stop)

※Excuse me, but please make a reservation for dinner
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~Japanese and Western cuisine cuisine Yoshino, November menu~

·aperitif
·Appetizer
·Osaka
·Savory egg custard
·Medallion's Poiré Taraco sauce
·Grilled beef fillet with grilled burdock Japanese style sauce
·salad
·Fried food
·Rice diet, Pickled Vegetables
·Waza dessert
·CoffeeorBlack tea

¥ 5,400(tax included)
Dinner time, Closed from 18:00 to 21:00(20: 00 Order stop)

※Excuse me, but please make a reservation for dinner
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